The Best Chicago Style thin crust pizza

Name: The Best Chicago Style thin crust pizza
Prep time: 30 min
Cook time: 6 min
Total time: 36 min
Yield: 6
Ingredients: Dough:; 650g bread flour; 355g room temperature water; 2.5 Tbsp (35g) olive oil; 1 Tbsp (21g) honey or sugar; 1 tsp (6g) active dry yeast; 2 tsp (12g) salt; For Stretching:; Semolina flour or a 2 to 1 ratio of flour and cornmeal

Prep 30m

Cook 6m

Total 36m

The Best Chicago Style thin crust pizza Image

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Ingredients

Dough

650g bread flour

355g room temperature water

2.5 Tbsp (35g) olive oil

1 Tbsp (21g) honey or sugar

1 tsp (6g) active dry yeast

2 tsp (12g) salt

For Stretching

Semolina flour or a 2 to 1 ratio of flour and cornmeal

Steps

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Nutrition Facts

Calories

345kcal

17%
Fat

7g

10%
Saturated Fat

1g

5%
Carbohydrates

59g

19%
Fiber

2g

8%
Sugar

2g

4%
Protein

10g

20%
Cholesterol

0mg

0%
Sodium

760mg

31%

Percent Daily Values are based on a 2,000 calorie diet.

Imported & edited by @anand