Crab Rangoons with Cranberry Sweet and Sour Dipping Sauce
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Prep Time
30m
Cook Time
10m
Total Time
40m
This Crab Rangoon recipe features a delicious cranberry sweet and sour dipping sauce, adding a unique and flavorful twist to the classic appetizer. With a creamy crab filling and crispy wonton wrapper, these Rangoons are sure to be a hit at any party or gathering.
Recipe Options
Ingredients
Servings:
24
Scale:
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Cranberry Sweet And Sour Sauce
Crab Rangoons
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
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Calories164kcal
-
Fat9g
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Saturated Fat1g
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Carbohydrates17g
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Fiber0g
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Sugar5g
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Protein2g
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Cholesterol6mg
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Sodium99mg
Percent Daily Values are based on a 2,000 calorie diet.