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Crab Rangoons with Cranberry Sweet and Sour Dipping Sauce

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Prep Time
30m
Cook Time
10m
Total Time
40m
This Crab Rangoon recipe features a delicious cranberry sweet and sour dipping sauce, adding a unique and flavorful twist to the classic appetizer. With a creamy crab filling and crispy wonton wrapper, these Rangoons are sure to be a hit at any party or gathering.

Ingredients

Servings: 24
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Cranberry Sweet And Sour Sauce

Crab Rangoons

Steps

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Nutrition Facts

  • Calories
    164kcal
    8%
  • Fat
    9g
    0%
  • Saturated Fat
    1g
    0%
  • Carbohydrates
    17g
    0%
  • Fiber
    0g
    0%
  • Sugar
    5g
    0%
  • Protein
    2g
    0%
  • Cholesterol
    6mg
    0%
  • Sodium
    99mg
    4%
Percent Daily Values are based on a 2,000 calorie diet.
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