Crab Rangoons with Cranberry Sweet and Sour Dipping Sauce

Name: Crab Rangoons with Cranberry Sweet and Sour Dipping Sauce
Prep time: 30 min
Cook time: 10 min
Total time: 40 min
Yield: 24
Ingredients: Cranberry Sweet and Sour Sauce:; 2 cups fresh cranberries; 1/2 cup brown sugar; 1/4 cup rice vinegar; 2 tablespoons soy sauce; Crab Rangoons:; 4 ounces cream cheese softened; 4 ounces lump crab meat; 1 clove minced garlic; 1 green onion thinly sliced; 1 1/2 teaspoons sesame oil; 1 teaspoon worcestershire sauce; 1 teaspoon soy sauce; 24 wonton wrappers; 2 cups vegetable oil , for frying

Prep Time

30m

Cook Time

10m

Total Time

40m

This Crab Rangoon recipe features a delicious cranberry sweet and sour dipping sauce, adding a unique and flavorful twist to the classic appetizer. With a creamy crab filling and crispy wonton wrapper, these Rangoons are sure to be a hit at any party or gathering.

Crab Rangoons

thestayathomechef.com

Recipe Options

Crab Rangoons with Cranberry Sweet and Sour Dipping Sauce

Ingredients

Cranberry Sweet And Sour Sauce

Crab Rangoons

Steps

Nutrition Facts

Crab Rangoons with Cranberry Sweet and Sour Dipping Sauce

Ingredients

Cranberry Sweet And Sour Sauce

Crab Rangoons

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts