Date Night Mushroom Fettuccine

Name: Date Night Mushroom Fettuccine
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 8
Ingredients: 1/2 cup Land O Lakes® Butter, divided; 2 cloves fresh minced garlic, or a pinch of garlic salt; 16 ounces fresh sliced mushrooms (more if you love mushrooms!); 1 cup heavy whipping cream; 1 pound fettuccine; 1/2 cup Parmesan cheese; 1 cup reserved pasta water; 1 teaspoon salt (more to taste); fresh ground black pepper; parsley for topping

Prep 10m

Cook 20m

Total 30m

This creamy Date Night Mushroom Fettuccine is a deliciously indulgent dish perfect for a romantic evening in. With sautéed mushrooms in a rich butter and cream sauce, it's a comforting and satisfying meal. Tossed with al dente fettuccine and topped with Parmesan cheese, it's sure to impress your special someone.

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Ingredients

Steps

Nutrition Facts

Ingredients

(Servings: 8)

1/2 cup Land O Lakes® Butter, divided

2 cloves fresh minced garlic, or a pinch of garlic salt

16 ounces fresh sliced mushrooms (more if you love mushrooms!)

1 cup heavy whipping cream

1/2 cup Parmesan cheese

1 cup reserved pasta water

1 teaspoon salt (more to taste)

fresh ground black pepper

Nutrition Facts

Calories

578kcal

28%
Fat

36g

1%
Saturated Fat

22g

1%
Carbohydrates

49g

2%
Fiber

2g

0%
Sugar

1g

0%
Protein

13g

0%
Cholesterol

113mg

5%
Sodium

198mg

9%

Percent Daily Values are based on a 2,000 calorie diet.

Notes

If you forget to reserve your pasta water, just use regular water. The longer you let the fettuccine sit, the more water it might require to keep it creamy. A drizzle of truffle oil to finish will take it to the next level!

Date Night Mushroom Fettuccine

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Notes

Nutrition Facts