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Japanese Chicken Curry Udon | Marion's Kitchen

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Prep Time
15m
Cook Time
15m
Total Time
30m
This Japanese Chicken Curry Udon recipe from Marion's Kitchen features finely chopped onion, chicken mince, soy sauce, mirin, and Japanese curry cubes in a flavorful broth. Served with pre-cooked udon noodles, spring onions, soft-boiled eggs, pickled ginger, nori seaweed, and bean shoots, it's a comforting and satisfying meal.
Japanese Chicken Curry Udon | Marion's Kitchen Image
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Ingredients

Servings: 4
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Pickled Daikon Salad

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Nutrition Facts

  • Calories
    1,398kcal
    69%
  • Fat
    53g
    2%
  • Saturated Fat
    11g
    0%
  • Carbohydrates
    144g
    7%
  • Fiber
    7g
    0%
  • Sugar
    19g
    0%
  • Protein
    71g
    3%
  • Cholesterol
    181mg
    9%
  • Sodium
    2,442mg
    122%
Percent Daily Values are based on a 2,000 calorie diet.
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