French Fry Waffles Recipe
Share
Email
Prep Time
-
Cook Time
25m
Total Time
25m
This unique recipe transforms leftover french fries into crispy and savory waffles, perfect for breakfast or as a tasty side dish. The cold or thawed fries are pressed into the waffle iron and cooked until golden brown and delicious. Serve with mayo or ketchup for a fun and flavorful twist on a classic dish.
Recipe Options
Ingredients
Servings:
6
Scale:
Scale
{ $wire.set('scale', input) }) ">
0.25
{ $wire.set('scale', input) }) ">
0.5
{ $wire.set('scale', input) }) ">
1
{ $wire.set('scale', input) }) ">
2
{ $wire.set('scale', input) }) ">
3
{ $wire.set('scale', input) }) ">
4
{ $wire.set('scale', input) }) ">
5
{ $wire.set('scale', input) }) ">
6
Steps
View steps on seriouseats.com or by saving the recipe to your
personal library.
Register for free to start
saving
recipes.
Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories315kcal
-
Fat15g
-
Saturated Fat2g
-
Carbohydrates40g
-
Fiber3g
-
Sugar0g
-
Protein2g
-
Cholesterol17mg
-
Sodium486mg
Percent Daily Values are based on a 2,000 calorie diet.