seriouseats.com
Chicken Marsala
Share
Prep Time
15m
Cook Time
40m
Total Time
55m
This Chicken Marsala recipe is a classic Italian dish made with boneless, skinless chicken cutlets, mushrooms, shallots, and Marsala wine. The chicken is dredged in flour and then cooked in a skillet until crispy, while the mushrooms and shallots create a flavorful sauce to pair with the meat.
Ingredients
Servings:
4
Scale:
Scale
0.25
0.5
1
2
3
4
5
6
Steps
View steps on seriouseats.com or by saving the recipe to your
personal library.
Register for free to start
saving
recipes.
Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories1,173kcal58%
-
Fat53g2%
-
Saturated Fat14g0%
-
Carbohydrates57g2%
-
Fiber3g0%
-
Sugar7g0%
-
Protein92g4%
-
Cholesterol306mg15%
-
Sodium748mg37%
Percent Daily Values are based on a 2,000 calorie diet.