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Chicken Marsala

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Prep Time
15m
Cook Time
40m
Total Time
55m
This Chicken Marsala recipe is a classic Italian dish made with boneless, skinless chicken cutlets, mushrooms, shallots, and Marsala wine. The chicken is dredged in flour and then cooked in a skillet until crispy, while the mushrooms and shallots create a flavorful sauce to pair with the meat.
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Ingredients

Servings: 4
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Nutrition Facts

  • Calories
    1,173kcal
    58%
  • Fat
    53g
    2%
  • Saturated Fat
    14g
    0%
  • Carbohydrates
    57g
    2%
  • Fiber
    3g
    0%
  • Sugar
    7g
    0%
  • Protein
    92g
    4%
  • Cholesterol
    306mg
    15%
  • Sodium
    748mg
    37%
Percent Daily Values are based on a 2,000 calorie diet.
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