Vegan Blender Chocolate Ice Cream

Name: Vegan Blender Chocolate Ice Cream
Prep time: 10 min
Total time: 10 min
Yield: 6
Ingredients: 1 (13.5 ounce) can full-fat unsweetened coconut milk (refrigerated overnight); 1 cup raw unsalted cashews, soaked in advance, drained and rinsed; 1/2 cup unsweetened cocoa powder; 3/4 cup pure maple syrup; 1/4 cup melted coconut oil; 1.5 tablespoons pure vanilla extract; 1/4 teaspoon fine salt

Imported & edited by @5vtstbm5gg

Prep Time

10m

Cook Time

Total Time

10m

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Ingredients

Steps

Nutrition Facts

Ingredients

1 (13.5 ounce) can full-fat unsweetened coconut milk (refrigerated overnight)

1 cup raw unsalted cashews, soaked in advance, drained and rinsed

1/2 cup unsweetened cocoa powder

3/4 cup pure maple syrup

1/4 cup melted coconut oil

1.5 tablespoons pure vanilla extract

1/4 teaspoon fine salt

Steps

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Nutrition Facts

Calories

303kcal

15%
Fat

22g

1%
Saturated Fat

18g

0%
Carbohydrates

28g

1%
Fiber

3g

0%
Sugar

22g

1%
Protein

5g

0%
Cholesterol

0mg

0%
Sodium

50mg

2%

Percent Daily Values are based on a 2,000 calorie diet.

Vegan Blender Chocolate Ice Cream

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts