Smoky Lentil Salad With Zucchini and Poblano Peppers
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Prep Time
-
Cook Time
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Total Time
1h 30m
This smoky lentil salad with zucchini and poblano peppers combines earthy lentils with smoky, charred vegetables for a flavorful and hearty salad. Tossed with a tangy apple cider vinaigrette and finished with fresh cilantro, this salad is a delicious and nutritious meal for any time of day.
Recipe Options
Ingredients
Servings:
8
Scale:
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
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Calories298kcal
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Fat13g
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Saturated Fat1g
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Carbohydrates31g
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Fiber10g
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Sugar3g
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Protein15g
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Cholesterol0mg
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Sodium198mg
Percent Daily Values are based on a 2,000 calorie diet.