Soy Sauce Eggs

Name: Soy Sauce Eggs
Prep time: 15 min
Cook time: 12 min
Total time: 27 min
Yield: 6
Ingredients: 1 cup water; 1/2 cup soy sauce; 1 tablespoon sugar; 6 tablespoons mirin; 2 cloves garlic, smashed; 1/4-inch piece unpeeled ginger, smashed; 6 large eggs, cold straight from the fridge; Ice, for chilling the eggs

Prep 15m

Cook 12m

Total 27m

This savory and slightly sweet recipe for Soy Sauce Eggs features a rich, flavorful marinade with the perfect balance of soy, sugar, mirin, and aromatics. A perfect addition to any Asian-inspired meal, these eggs are a delicious and protein-packed treat.