Pennsylvania Dutch Apple Pie
Prep
30m
Cook
1h 15m
Total
1h 45m
This classic Pennsylvania Dutch Apple Pie features a flaky, buttery crust and a sweet, cinnamon-spiced apple filling. A traditional dessert that's perfect for holiday gatherings or any time you're craving a slice of comforting, homemade pie.
Ingredients
8 servings
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For The Crust
Steps
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Nutrition Facts
Per serving. If servings isn't set, the recipe counts as 4.
-
Calories 350kcal 17%
-
Fat 18g 27%
-
Saturated Fat 8g 40%
-
Carbohydrates 45g 15%
-
Fiber 3g 12%
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Sugar 20g 40%
-
Protein 4g 8%
-
Cholesterol 30mg 10%
-
Sodium 250mg 10%
Percent Daily Values are based on a 2,000 calorie diet.
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