Fresh Paneer
Cook
10m
Total
10m
This fresh paneer recipe uses only whole milk, calcium chloride, and fresh lemon juice to create a creamy, versatile cheese. The simple ingredients result in a soft, crumbly texture that's perfect for adding to a variety of dishes or enjoying on its own. Try making this homemade paneer today!
Ingredients
4 servings
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Steps
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Nutrition Facts
Per serving. If servings isn't set, the recipe counts as 4.
-
Calories 250kcal 12%
-
Fat 20g 30%
-
Saturated Fat 12g 60%
-
Carbohydrates 10g 3%
-
Fiber 0g 0%
-
Sugar 10g 20%
-
Protein 10g 20%
-
Cholesterol 60mg 20%
-
Sodium 20mg 0%
Percent Daily Values are based on a 2,000 calorie diet.
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