Turkey Neck Gravy Recipe

Name: Turkey Neck Gravy Recipe
Prep time: 15 min
Cook time: 45 min
Total time: 60 min
Yield: 4
Ingredients: 1 turkey neck and turkey giblets giblets diced into small pieces (we only use the heart and gizzard; you can also use the liver if desired); ½ large onion cut into chunks; 1 cup diced carrots and celery; 2 tablespoons butter; Salt and pepper to taste; 2 tablespoons all-purpose flour; 4 cups water

Prep Time

15m

Cook Time

45m

Total Time

This savory Turkey Neck Gravy recipe uses turkey neck and giblets, sautéed with onions, carrots, and celery, then simmered with water and thickened with a butter and flour roux. The result is a rich and flavorful gravy that pairs perfectly with your holiday turkey or mashed potatoes.

thegirlinspired.com

Recipe Options

Ingredients

Servings: 4

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1 turkey neck and turkey giblets giblets diced into small pieces (we only use the heart and gizzard; you can also use the liver if desired)

½ large onion cut into chunks

1 cup diced carrots and celery

2 tablespoons butter

Salt and pepper to taste

2 tablespoons all-purpose flour

4 cups water

Steps

View steps on thegirlinspired.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

241kcal

12%
Fat

13g

0%
Saturated Fat

5g

0%
Carbohydrates

10g

0%
Fiber

1g

0%
Sugar

4g

0%
Protein

19g

0%
Cholesterol

219mg

10%
Sodium

138mg

6%

Percent Daily Values are based on a 2,000 calorie diet.

Turkey Neck Gravy Recipe

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts