Name: Homemade Sauerkraut Recipe (Kvashenaya Kapusta)
Prep time: 30 min
Total time: 30 min
Yield: 8
Ingredients: Ingredients for Homemade Sauerkraut:; 2 medium/large cabbages, 2 1/2 kg or about 5 1/2 lbs; 2-3 medium carrots, grated; 2 Tbsp fine sea salt; 1 Tbsp sugar; Two ways to serve as a salad:; Mom's Classic Sauerkraut Salad:; 1/2 small purple Onion, finely diced; 2 Tbsp Sunflower Oil, preferred for more flavor, or olive oil; Sauerkraut Apple Salad:; 1/2 small purple Onion, finely diced; 1/2 Apple, any kind; I used gala, diced; 1/2 tsp sugar; 2 Tbsp white grapes or dried cranberries; 1-2 Tbsp extra light olive oil, not extra virgin

Ingredients

(Servings: 8)

2 medium/large cabbages, 2 1/2 kg or about 5 1/2 lbs

2-3 medium carrots, grated

2 Tbsp fine sea salt

1 Tbsp sugar

1/2 small purple Onion, finely diced

2 Tbsp Sunflower Oil, preferred for more flavor, or olive oil

1/2 small purple Onion, finely diced

1/2 Apple, any kind; I used gala, diced

1/2 tsp sugar

2 Tbsp white grapes or dried cranberries

1-2 Tbsp extra light olive oil, not extra virgin

Homemade Sauerkraut Recipe (Kvashenaya Kapusta)

Ingredients

Ingredients For Homemade Sauerkraut

Two Ways To Serve As A Salad

Mom's Classic Sauerkraut Salad

Sauerkraut Apple Salad

Steps

Nutrition Facts

Comments

Homemade Sauerkraut Recipe (Kvashenaya Kapusta)

Ingredients

Ingredients For Homemade Sauerkraut

Two Ways To Serve As A Salad

Mom's Classic Sauerkraut Salad

Sauerkraut Apple Salad

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts