Marinated Mini Sweet Peppers
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Prep Time
10m
Cook Time
10m
Total Time
20m
This marinated mini sweet peppers recipe features tender peppers sautéed in olive oil, then combined with parsley, dill, garlic, sugar, sea salt, white vinegar, and cold water for a tangy, herb-infused flavor. An easy and delicious appetizer or side dish to enjoy year-round.
Recipe Options
Ingredients
Servings:
10
Scale:
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Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories69kcal
-
Fat1g
-
Saturated Fat0g
-
Carbohydrates13g
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Fiber1g
-
Sugar10g
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Protein1g
-
Cholesterol0mg
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Sodium768mg
Percent Daily Values are based on a 2,000 calorie diet.