Carnitas Recipe (Mexican Pulled Pork)
Prep
20m
Cook
5h 10m
Total
5h 30m
This flavorful and tender Carnitas Recipe (Mexican Pulled Pork) is made with a 4 lb boneless pork roast, seasoned with sea salt, black pepper, and oregano. Cooked with onion, garlic, lime juice, orange juice, and chicken broth, this dish is perfect for tacos, burritos, or rice bowls.
Ingredients
8 servingsSteps
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Nutrition Facts
Per serving657 calories
Calories from
- Protein 44%
- Carbs 4%
- Fat 52%
-
Fat High 37 g 56%
-
Saturated Fat High 13 g 65%
-
Carbohydrates Low 7 g 2%
-
Fiber Low 1 g 4%
-
Sugar 4 g 8%
-
Protein High 70 g 140%
-
Cholesterol High 213 mg 71%
-
Sodium High 1,066 mg 44%
% Daily Value is based on a 2,000 calorie diet.
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