Boba Milk Tea Recipe (Bubble Tea w/ Sea Salt Cream)

Name: Boba Milk Tea Recipe (Bubble Tea w/ Sea Salt Cream)
Prep time: 30 min
Cook time: 10 min
Total time: 40 min
Yield: 2
Ingredients: ice; matcha powder optional; Boba / Bubbles / Tapioca Pearls:; 5.5 c boiling water reserve 1/2 c for melting sugar; 1/2 c dry boba (tapioca pearls) WuFuYuan brand from 99 Ranch; 1 c brown sugar; Jasmine Tea:; 2 c water; 2 tbsp loose leaf jasmine tea Sunflower brand from 99 Ranch; 2 tbsp half and half only if omitting Sea Cream; 6 tbsp sugar syrup that the boba was soaking in; Sea Cream:; 1/2 c heavy whipping cream; 1/4 tsp fine salt

Prep 30m

Cook 10m

Total 40m

This Boba Milk Tea recipe features traditional Taiwanese bubble tea with a unique twist of sea salt cream. With tapioca pearls, jasmine tea, and a homemade sea cream topping, this drink is a sweet, salty, and refreshing treat to enjoy. Optional matcha powder adds an extra layer of flavor.

Boba

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Ingredients

(Servings: 2)

matcha powder optional

5.5 c boiling water reserve 1/2 c for melting sugar

1/2 c dry boba (tapioca pearls) WuFuYuan brand from 99 Ranch

2 tbsp loose leaf jasmine tea Sunflower brand from 99 Ranch

2 tbsp half and half only if omitting Sea Cream

6 tbsp sugar syrup that the boba was soaking in

1/2 c heavy whipping cream

Nutrition Facts

Calories

730kcal

36%
Fat

14g

0%
Saturated Fat

7g

0%
Carbohydrates

147g

7%
Fiber

1g

0%
Sugar

117g

5%
Protein

2g

0%
Cholesterol

41mg

2%
Sodium

299mg

14%

Percent Daily Values are based on a 2,000 calorie diet.

Boba Milk Tea Recipe (Bubble Tea w/ Sea Salt Cream)

Ingredients

Boba / Bubbles / Tapioca Pearls

Jasmine Tea

Sea Cream

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts