Name: Bánh Xèo - Vietnamese Savory Crepe
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Ingredients: Bánh Xèo Batter:; 2 cups rice flour; 1/2 tsp salt; 1/4 tsp turmeric powder; 2 cups water; 1/2 cup coconut milk; 1 tbsp chopped green onions; Filling:; 1 lb shrimp, peeled and deveined; 1/2 lb pork belly, thinly sliced; 1 medium onion, thinly sliced; 2 cups bean sprouts; 2 tbsp cooking oil; Dipping Sauce:; 1/2 cup fish sauce; 1/2 cup water; 1/4 cup sugar; 1 tbsp lime juice; 1 clove garlic, minced; 1 small chili, minced (optional)