Bunte Nudelpfanne
Prep
20m
Cook
15m
Total
35m
Ingredients
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Steps
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1
Nudeln garen.
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2
Putenschnitzel in kleine Stücke schneiden.
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3
Speck anbraten.
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4
Putenschnitzel, Zwiebeln und Knoblauch dazu geben und dünsten.
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5
Brokkoli vorbereiten.
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6
Möhren in Scheiben schneiden.
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7
Alle Zutaten in die Pfanne geben und 15 Minuten garen.
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8
Sahne / Cremfraîche dazu geben.
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9
Mit Salz und Pfeffer abschmecken.
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10
Mit gehackter Petersilie bestreuen.
Nutrition Facts
Per serving. If servings isn't set, the recipe counts as 4.
-
Calories 650kcal 32%
-
Fat 35g 53%
-
Saturated Fat 15g 75%
-
Carbohydrates 45g 15%
-
Fiber 6g 24%
-
Sugar 10g 20%
-
Protein 35g 70%
-
Cholesterol 120mg 40%
-
Sodium 450mg 18%
Percent Daily Values are based on a 2,000 calorie diet.
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