Breadmaker Cinnamon Roll Bunnies (Cinnabuns) | Marion's Kitchen

Name: Breadmaker Cinnamon Roll Bunnies (Cinnabuns) | Marion's Kitchen
Prep time: 20 min
Cook time: 180 min
Total time: 200 min
Yield: Makes 6
Ingredients: Dough; 250ml (8.75 fl oz) milk; 60g (2 oz) white sugar; 500g (1 lb) bread flour (high protein), plus extra for dusting; 60g (2 oz) salted butter, melted; 1 egg, plus 1 egg yolk; 8g (1/4 oz) dried instant yeast; Five spice filling:; ⅔ cup brown sugar; 60g (2 oz) butter; 1 tbsp ground cinnamon; 2 tsp Chinese five spice; ½ tsp sea salt; Cream cheese glaze; 200g (7 oz) cream cheese, softened; 60g (2 oz) butter, softened; 200g (7 oz) icing sugar mixture (confectioner’s sugar); 2 tbsp whole milk; 1 tsp vanilla bean paste; To decorate; Candy bow ties, for decoration

Prep Time

20m

Cook Time

Total Time

3h 20m

This playful recipe for Breadmaker Cinnamon Roll Bunnies, or Cinnabuns, combines a fluffy dough with a sweet and spicy five spice filling. Topped with a creamy glaze and candy bow ties, these adorable treats are as fun to make as they are to eat.