Grandma's Shoofly Pie

Name: Grandma's Shoofly Pie
Prep time: 20 min
Cook time: 45 min
Total time: 65 min
Yield: 8
Ingredients: Amish Never Fail Pie Crust recipe below; 1 cup molasses; ¾ cup boiling water; ¾ teaspoon baking soda; 1 egg beaten; ¾ cups all-purpose flour; ½ cup brown sugar, packed; ¼ cup unsalted butter

Prep Time

20m

Cook Time

45m

Total Time

1h 5m

This traditional Shoofly Pie recipe, passed down from Grandma, features a rich molasses filling atop a flaky Amish Never Fail Pie Crust. The perfect combination of sweet and gooey, this pie is sure to be a hit at any gathering.

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Ingredients

Steps

Nutrition Facts

Ingredients

(Servings: 8)

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Amish Never Fail Pie Crust recipe below

1 cup molasses

¾ cup boiling water

¾ teaspoon baking soda

1 egg beaten

¾ cups all-purpose flour

½ cup brown sugar, packed

¼ cup unsalted butter

Steps

View steps on iamhomesteader.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

452kcal

22%
Fat

10g

0%
Saturated Fat

6g

0%
Carbohydrates

86g

4%
Fiber

0g

0%
Sugar

61g

3%
Protein

4g

0%
Cholesterol

34mg

1%
Sodium

56mg

2%

Percent Daily Values are based on a 2,000 calorie diet.

Grandma's Shoofly Pie

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts