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Thai Curry Puffs

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Prep Time
1h
Cook Time
40m
Total Time
1h 40m
This Thai Curry Puffs recipe features a savory and spiced filling of potatoes, vegetables, and aromatic flavors wrapped in a flaky and buttery crust. Perfect for a delicious snack or appetizer, these puffs are deep-fried to golden perfection and best enjoyed with a side of sweet chilli sauce.
Thai Curry Puffs Image
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Ingredients

Servings: Makes 20
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Water Dough

Butterdough

Steps

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Nutrition Facts

  • Calories
    105kcal
    5%
  • Fat
    4g
    0%
  • Saturated Fat
    1g
    0%
  • Carbohydrates
    14g
    0%
  • Fiber
    1g
    0%
  • Sugar
    1g
    0%
  • Protein
    1g
    0%
  • Cholesterol
    2mg
    0%
  • Sodium
    157mg
    7%
Percent Daily Values are based on a 2,000 calorie diet.
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