Thai Curry Puffs
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Prep Time
1h
Cook Time
40m
Total Time
1h 40m
This Thai Curry Puffs recipe features a savory and spiced filling of potatoes, vegetables, and aromatic flavors wrapped in a flaky and buttery crust. Perfect for a delicious snack or appetizer, these puffs are deep-fried to golden perfection and best enjoyed with a side of sweet chilli sauce.
Recipe Options
Ingredients
Servings:
Makes 20
Scale:
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0.25
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0.5
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6
Water Dough
Butterdough
Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
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Calories105kcal
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Fat4g
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Saturated Fat1g
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Carbohydrates14g
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Fiber1g
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Sugar1g
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Protein1g
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Cholesterol2mg
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Sodium157mg
Percent Daily Values are based on a 2,000 calorie diet.