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Orange Brown Butter Shrimp

Prep 10m
Cook 15m
Total 25m
Shrimp Recipe
Orange Shrimp
Butter Shrimp

Ingredients

8 servings

Steps

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Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

  • Calories 329kcal 16%
  • Fat 15g 23%
  • Saturated Fat 9g 45%
  • Carbohydrates 3g 1%
  • Fiber 0g 0%
  • Sugar 1g 2%
  • Protein 43g 86%
  • Cholesterol 313mg 104%
  • Sodium 371mg 15%

Percent Daily Values are based on a 2,000 calorie diet.

Notes

I used salted butter – it was very salty but I loved it. If you want to control the saltiness, choose unsalted butter and add salt to taste.

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