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Marion Grasby’s 10-minute Creamy Korean Gnocchi | Marion's Kitchen

Name: Marion Grasby’s 10-minute Creamy Korean Gnocchi | Marion's Kitchen
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 2
Ingredients: 500g (1 lb) store-bought fresh gnocchi; ½ cup guanciale, cut into lardons; 2 garlic cloves, finely chopped; 1 tbsp gochujang; ½ cup Chinese Shaoxing wine; 1 cup cream; 4 kale leaves, stem removed, cut into large pieces; ¼ cup finely grated parmesan; 2 tbsp extra virgin olive oil

Prep 10m

Cook 10m

Total 20m

This quick and easy creamy Korean gnocchi recipe by Marion Grasby is packed with flavor from guanciale, gochujang, and Shaoxing wine. The fresh gnocchi, kale, and creamy sauce come together in just 10 minutes, making it a perfect meal for busy weeknights.

Dinner

Lunch

Pasta

Marion Grasby’s 10-minute Creamy Korean Gnocchi | Marion's Kitchen Image

marionskitchen.com

Marion Grasby’s 10-minute Creamy Korean Gnocchi | Marion's Kitchen

Ingredients

Steps

Nutrition Facts

Marion Grasby’s 10-minute Creamy Korean Gnocchi | Marion's Kitchen

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts