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Spicy Beef Hokkien Noodles

Prep 10m
·
Cook 10m
·
Total 20m
Spicy Beef Hokkien Noodles Image

Ingredients

(Servings: 4)

Beef

Stir Fry

To Garnish (optional)

Steps

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Nutrition Facts

  • Calories
    758kcal
    37%
  • Fat
    26g
    40%
  • Saturated Fat
    7g
    35%
  • Carbohydrates
    88g
    29%
  • Fiber
    7g
    28%
  • Sugar
    14g
    28%
  • Protein
    39g
    78%
  • Cholesterol
    117mg
    39%
  • Sodium
    1,086mg
    45%
Percent Daily Values are based on a 2,000 calorie diet.

Notes

1. This recipe is made using Charlie, my Homemade Chinese Stir Fry Sauce. You can make enough sauce just for this recipe using the following recipe, but it is much easier just to make up one batch of Charlie!

4 tsp cornstarch / corn flour3 tbsp soy sauce (all purpose, I use Kikkoman)1 tbsp + 1 tsp oyster sauce3 tbsp Chinese cooking wine or dry sherry1 1/2 tsp white sugar½ tsp sesame oil (optional)Dash of black pepper

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