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Mashed Sweet Potatoes

Name: Mashed Sweet Potatoes
Prep time: 15 min
Total time: 15 min
Yield: 10 - 12 serving(s)
Ingredients: 5 lb. sweet potatoes, peeled and cut into 2-inch pieces; Salt, plus more to taste; 3/4 c. salted butter, plus more for serving; 3/4 c. half-and-half; 1/4 c. light brown sugar; 1/4 c. maple syrup; 1 tsp. cinnamon; 1/2 tsp. black pepper, plus more to taste

Prep 15m

Total 15m

Mashed potatoes made with russets or Yukon golds usually steal the show on the Thanksgiving menu, but this year, mix it up with these sweet, buttery mashed sweet potatoes! Cooked on the stove and blended with plenty of butter, half-and-half, and a few other additions, they're lightly sweetened and velvety smooth, much like the filling of classic sweet potato casserole. It's one of the best sweet potato recipes for any fall or winter dinner!