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Oven-Roasted Tomato Bruschetta Recipe

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Prep Time
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Cook Time
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Total Time
1h 25m
This oven-roasted tomato bruschetta recipe features tender whole tomatoes, drizzled with olive oil and roasted to perfection. Tossed with basil, red wine vinegar, and a hint of sugar, it's served over toasted bread rubbed with garlic for a burst of Italian flavors in every bite.
Oven-Roasted Tomato Bruschetta Recipe Image
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Ingredients

Servings: 16
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Nutrition Facts

  • Calories
    52kcal
    2%
  • Fat
    2g
    0%
  • Saturated Fat
    0g
    0%
  • Carbohydrates
    8g
    0%
  • Fiber
    1g
    0%
  • Sugar
    3g
    0%
  • Protein
    1g
    0%
  • Cholesterol
    0mg
    0%
  • Sodium
    199mg
    9%
Percent Daily Values are based on a 2,000 calorie diet.
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