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Jamaican Pickled Herring

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Prep Time
20m
Cook Time
-
Total Time
20m
This Jamaican Pickled Herring recipe combines salted dried red herring with chayote, onion, and carrots in a tangy pickling liquid. Optional additions of olive oil, rum, and cilantro add extra flavor, while sliced Scotch bonnet pepper provides a spicy kick. Serve with Jamaican water or cream crackers, and avocado if desired.
Jamaican Pickled Herring Image
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Ingredients

Servings: 6
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Nutrition Facts

  • Calories
    173kcal
    8%
  • Fat
    8g
    0%
  • Saturated Fat
    1g
    0%
  • Carbohydrates
    3g
    0%
  • Fiber
    0g
    0%
  • Sugar
    0g
    0%
  • Protein
    17g
    0%
  • Cholesterol
    117mg
    5%
  • Sodium
    539mg
    26%
Percent Daily Values are based on a 2,000 calorie diet.
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