Jamaican Pickled Herring
Prep Time
20m
Cook Time
-
Total Time
20m
This Jamaican Pickled Herring recipe combines salted dried red herring with chayote, onion, and carrots in a tangy pickling liquid. Optional additions of olive oil, rum, and cilantro add extra flavor, while sliced Scotch bonnet pepper provides a spicy kick. Serve with Jamaican water or cream crackers, and avocado if desired.
Ingredients
Steps
Nutrition Facts
Ingredients
(Servings:
6)
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Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories173kcal8%
-
Fat8g0%
-
Saturated Fat1g0%
-
Carbohydrates3g0%
-
Fiber0g0%
-
Sugar0g0%
-
Protein17g0%
-
Cholesterol117mg5%
-
Sodium539mg26%
Percent Daily Values are based on a 2,000 calorie diet.