Tamal de Cazuela (Mexican Tamale Pie) With Black Bean Filling Recipe
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Prep Time
-
Cook Time
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Total Time
2h 30m
This Tamal de Cazuela (Mexican Tamale Pie) With Black Bean Filling recipe creates a flavorful dish with a corn masa crust and a savory black bean filling. The masa is made from masa harina, chicken stock, and lard, while the filling includes ancho chilies, black beans, onion, and garlic, creating a delicious meal.
Recipe Options
Ingredients
Servings:
8
Scale:
Scale
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0.25
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0.5
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6
For The Masa
For The Filling (see Note)
Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
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Calories705kcal
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Fat33g
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Saturated Fat11g
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Carbohydrates84g
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Fiber10g
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Sugar2g
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Protein19g
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Cholesterol22mg
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Sodium525mg
Percent Daily Values are based on a 2,000 calorie diet.