Name: Congee (Rice Porridge) With Minced Pork and Crispy Shallots
Total time: 75 min
Yield: 4
Ingredients: 1 cup rice; 6 cups homemade or store-bought low sodium chicken stock; 1 inch piece ginger, sliced thick; 1 to 2 cups water; Kosher salt; 4 shallots, sliced into thin rings; 6 tablespoons vegetable oil; 8 ounces ground pork; 1 bunch green onions, sliced for garnish; White pepper to taste

Ingredients

(Servings: 4)

1 cup rice

6 cups homemade or store-bought low sodium chicken stock

1 inch piece ginger, sliced thick

1 to 2 cups water

Kosher salt

4 shallots, sliced into thin rings

6 tablespoons vegetable oil

8 ounces ground pork

1 bunch green onions, sliced for garnish

White pepper to taste

Congee (Rice Porridge) With Minced Pork and Crispy Shallots

Ingredients

Steps

Nutrition Facts

Comments

Congee (Rice Porridge) With Minced Pork and Crispy Shallots

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Comments

Nutrition Facts