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Simmered Shrimp

Name: Simmered Shrimp
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 5
Ingredients: 5 black tiger shrimp (4.4 oz, 125 g; with shells and heads on); ½ cup sake; 2 Tbsp mirin; ½ cup dashi (Japanese soup stock) (I usedAwase Dashi, made with a combination of kombu andkatsuobushi; in a pinch, substitute aDashi PacketorDashi Powder); 2 Tbsp usukuchi (light-colored) soy sauce (you can use regular soy sauce)

Prep 15m

Cook 10m

Total 25m

Japanese New Year

Osechi

Osechi Ryori

justonecookbook.com

Ingredients

(Servings: 5)

5 black tiger shrimp (4.4 oz, 125 g; with shells and heads on)

½ cup sake

2 Tbsp mirin

½ cup dashi (Japanese soup stock) (I usedAwase Dashi, made with a combination of kombu andkatsuobushi; in a pinch, substitute aDashi PacketorDashi Powder)

2 Tbsp usukuchi (light-colored) soy sauce (you can use regular soy sauce)

Steps

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Nutrition Facts

Calories

103kcal

5%
Fat

1g

1%
Saturated Fat

0g

0%
Carbohydrates

11g

3%
Fiber

0g

0%
Sugar

9g

18%
Protein

12g

24%
Cholesterol

118mg

39%
Sodium

553mg

23%

Percent Daily Values are based on a 2,000 calorie diet.

Simmered Shrimp

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts