Name: Sheet Pan Honey Garlic Chicken And Feta Potatoes
Prep time: 20 min
Cook time: 40 min
Total time: 60 min
Yield: 6
Ingredients: 1 pound baby potatoes, halved; 4 tablespoons, plus 1/3 cup extra virgin olive oil; kosher salt and black pepper; 6 skinless chicken thighs or breasts; 3 tablespoons balsamic vinegar; 1 tablespoon honey; 2 teaspoons dried thyme; 2 teaspoons smoked or regular paprika; chili flakes; 3 garlic cloves, chopped; 2 tablespoons sesame seeds; 1 bunch asparagus, ends trimmed; 2 cups mixed fresh parsley, basil, or thyme, chopped; kosher salt and black pepper; 6-8 ounces feta cheese, cubed; 2 tablespoons lemon juice; 1-2 pepperoncini, chopped; 3/4 cup green olives, torn