Modern Scotcheroos

Prep Time
10m
Cook Time
10m
Total Time
20m
This modern take on Scotcheroos combines the classic flavors of peanut butter and chocolate with a healthier twist using brown rice syrup and krispies. Topped with a sprinkle of flaked sea salt and made with real maple syrup, it's a delicious, indulgent treat for any occasion.
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Nutrition

Ingredients

(Servings: 16)
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Steps

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Nutrition Facts

  • Calories
    780kcal
    39%
  • Fat
    41g
    2%
  • Saturated Fat
    18g
    0%
  • Carbohydrates
    94g
    4%
  • Fiber
    5g
    0%
  • Sugar
    37g
    1%
  • Protein
    12g
    0%
  • Cholesterol
    0mg
    0%
  • Sodium
    300mg
    15%
Percent Daily Values are based on a 2,000 calorie diet.

Notes

I usually get my brown rice krispies at Whole Foods (store brand), but you can also just use regular rice krispies if you can’t find the brown rice version.

I tried subbing honey in place of the brown rice syrup and/or maple syrup and did not love it. It works texturally, but it is so overwhelmingly sweet. Like, make-your-teeth-hurt sweet. This coming from someone with a pretty high tolerance for sweets. I’d highly recommend sticking with the brown rice syrup which has a nice sticky texture but a much less dramatic sweetness to it.

These travel so well! We take them everywhere with us in the summer – parties, road trips, etc.
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