Healthy Chocolate Chip Peanut Butter Cookie Dough
Prep
10m
Cook
10m
Total
20m
This healthy chocolate chip peanut butter cookie dough recipe is a guilt-free treat. Made with chickpeas, peanut butter, and oats, it's a delicious alternative to traditional cookie dough. With a hint of sweetness and a satisfying texture, this recipe is perfect for a quick and easy dessert or snack.
Ingredients
6 servings
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Steps
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Nutrition Facts
Per serving. If servings isn't set, the recipe counts as 4.
-
Calories 277kcal 13%
-
Fat 13g 20%
-
Saturated Fat 4g 20%
-
Carbohydrates 35g 11%
-
Fiber 3g 12%
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Sugar 20g 40%
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Protein 7g 14%
-
Cholesterol 0mg 0%
-
Sodium 179mg 7%
Percent Daily Values are based on a 2,000 calorie diet.
Notes
My mixer wasn’t quite strong enough to do the trick (plus there were chickpeas flying everywhere) so I switched over to the food processor to get the chickpeas blended. Then I transferred the mixture back to the mixing bowl.
The cookies won’t flatten out much during baking, so if you want a flatter cookie, you should press the tops down before baking.
The cookies won’t flatten out much during baking, so if you want a flatter cookie, you should press the tops down before baking.
Comments
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