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Spanish-Style Migas With Chorizo, Peppers, and Kale Recipe

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Prep Time
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Cook Time
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Total Time
45m
This Spanish-style migas recipe features a flavorful combination of tender chorizo, sautéed peppers, and hearty kale, all mixed with chunks of stale bread and brought together with garlic and pimentón dulce. Top with crispy fried eggs for a delicious, satisfying meal.
Spanish-Style Migas With Chorizo, Peppers, and Kale Recipe Image
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Ingredients

Servings: 4
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Nutrition Facts

  • Calories
    986kcal
    49%
  • Fat
    61g
    3%
  • Saturated Fat
    15g
    0%
  • Carbohydrates
    75g
    3%
  • Fiber
    6g
    0%
  • Sugar
    4g
    0%
  • Protein
    32g
    1%
  • Cholesterol
    275mg
    13%
  • Sodium
    1,059mg
    52%
Percent Daily Values are based on a 2,000 calorie diet.
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