Perfectly Tender Sous Vide Octopus Recipe

Name: Perfectly Tender Sous Vide Octopus Recipe
Prep time: 10 min
Cook time: 315 min
Total time: 325 min
Yield: 6
Ingredients: 1 (2 1/2-pound; 1kg) whole octopus, rinsed well (including inside head cavity); see note

Prep Time

10m

Cook Time

5h 15m

Total Time

5h 25m

This tender sous vide octopus recipe creates perfectly cooked, flavorful octopus that is sure to impress. By using the sous vide method, the octopus is cooked to the ideal texture and infused with delicious flavors, resulting in a dish that is both impressive and delicious.

Octopus

seriouseats.com

Recipe Options

Ingredients

Servings: 6

Scale:

Scale

0.25

0.5

1 (2 1/2-pound; 1kg) whole octopus, rinsed well (including inside head cavity); see note

Steps

View steps on seriouseats.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

66kcal

3%
Fat

1g

0%
Saturated Fat

0g

0%
Carbohydrates

0g

0%
Fiber

0g

0%
Sugar

0g

0%
Protein

10g

0%
Cholesterol

50mg

2%
Sodium

500mg

25%

Percent Daily Values are based on a 2,000 calorie diet.

Perfectly Tender Sous Vide Octopus Recipe

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts