Homemade Mushroom Tortellini Recipe
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Prep Time
2h
Cook Time
30m
Total Time
2h 30m
This delicious homemade mushroom tortellini recipe features a flavorful blend of shiitake, cremini, and oyster mushrooms, combined with shallots, garlic, and thyme. The filling is wrapped in a classic fresh egg pasta dough and served with a drizzle of olive oil or brown butter. Perfect for a special homemade meal.
Recipe Options
Ingredients
Servings:
6
Scale:
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Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories329kcal
-
Fat13g
-
Saturated Fat6g
-
Carbohydrates34g
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Fiber2g
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Sugar1g
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Protein12g
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Cholesterol30mg
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Sodium205mg
Percent Daily Values are based on a 2,000 calorie diet.