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Homemade Mushroom Tortellini Recipe

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Prep Time
2h
Cook Time
30m
Total Time
2h 30m
This delicious homemade mushroom tortellini recipe features a flavorful blend of shiitake, cremini, and oyster mushrooms, combined with shallots, garlic, and thyme. The filling is wrapped in a classic fresh egg pasta dough and served with a drizzle of olive oil or brown butter. Perfect for a special homemade meal.
Homemade Mushroom Tortellini Recipe Image
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Ingredients

Servings: 6
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Steps

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Nutrition Facts

  • Calories
    329kcal
    16%
  • Fat
    13g
    0%
  • Saturated Fat
    6g
    0%
  • Carbohydrates
    34g
    1%
  • Fiber
    2g
    0%
  • Sugar
    1g
    0%
  • Protein
    12g
    0%
  • Cholesterol
    30mg
    1%
  • Sodium
    205mg
    10%
Percent Daily Values are based on a 2,000 calorie diet.
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