Chremslach (Matzo Pancakes)
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Prep Time
5m
Cook Time
15m
Total Time
20m
This traditional Jewish recipe for Chremslach, also known as Matzo Pancakes, combines matzo with eggs and salt to create a delicious, crispy dish. Perfect for Passover or any time of year, these pancakes are cooked in butter and served with a sprinkle of sugar for a sweet finish.
Recipe Options
Ingredients
Servings:
4
Scale:
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories255kcal
-
Fat7g
-
Saturated Fat2g
-
Carbohydrates42g
-
Fiber1g
-
Sugar4g
-
Protein8g
-
Cholesterol199mg
-
Sodium188mg
Percent Daily Values are based on a 2,000 calorie diet.