Crispy White Fish with Pineapple & Avocado Chunks
Prep
5m
Cook
12m
Total
17m
This crispy white fish with pineapple and avocado chunks is a light and refreshing dish. The fish is seasoned with cumin, garlic powder, and chili powder, then topped with a zesty lime. Served with a side of pineapple and avocado and cilantro rice, it's a perfect blend of flavors.
Ingredients
4 servings
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For Fish
For Pineapple & Avocado Chunks
For Cilantro Rice
Steps
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Nutrition Facts
Per serving. If servings isn't set, the recipe counts as 4.
-
Calories 598kcal 29%
-
Fat 23g 35%
-
Saturated Fat 5g 25%
-
Carbohydrates 68g 22%
-
Fiber 8g 32%
-
Sugar 12g 24%
-
Protein 31g 62%
-
Cholesterol 91mg 30%
-
Sodium 300mg 12%
Percent Daily Values are based on a 2,000 calorie diet.
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