Takikomi Gohan (Japanese Mixed Rice)

Share
Prep Time
20m
Cook Time
1h
Total Time
1h 20m
This Takikomi Gohan recipe combines Japanese short-grain white rice, shiitake mushrooms, konjac, and other wholesome ingredients to create a delicious mixed rice dish. Infused with rich flavors from the shiitake dashi, this dish is perfect for a comforting and satisfying meal. Garnish with mitsuba or scallions for a finishing touch.

Ingredients

Servings: 4
Scale:
Scale
0.25
0.5
1
2
3
4
5
6

For The Garnish

Steps

View steps on justonecookbook.com or by saving the recipe to your personal library.
Register for free to start saving recipes.

Nutrition Facts

  • Calories
    409kcal
    20%
  • Fat
    7g
    0%
  • Saturated Fat
    1g
    0%
  • Carbohydrates
    71g
    3%
  • Fiber
    4g
    0%
  • Sugar
    4g
    0%
  • Protein
    15g
    0%
  • Cholesterol
    41mg
    2%
  • Sodium
    1,225mg
    61%
Percent Daily Values are based on a 2,000 calorie diet.
Getting Started
Create Recipe