Spicy Kimchi Pork Noodles | Marion's Kitchen
Share
Email
Prep Time
5m
Cook Time
10m
Total Time
15m
This spicy kimchi pork noodles recipe from Marion's Kitchen is a flavor-packed dish with pork mince, kimchi, and a spicy kick from chilli powder. With a savory broth and tender noodles, this dish is sure to become a favorite. Top with sliced spring onions for a delicious and satisfying meal.
Recipe Options
Ingredients
Servings:
4
Scale:
Scale
{ $wire.set('scale', input) }) ">
0.25
{ $wire.set('scale', input) }) ">
0.5
{ $wire.set('scale', input) }) ">
1
{ $wire.set('scale', input) }) ">
2
{ $wire.set('scale', input) }) ">
3
{ $wire.set('scale', input) }) ">
4
{ $wire.set('scale', input) }) ">
5
{ $wire.set('scale', input) }) ">
6
Steps
1
Heat the oil in a wok or large saucepan over medium-high heat. Add the garlic and ginger and stir-fry for half a minute. Add the chilli powder, sweet paprika and kimchi and stir until well combined. Allow to sizzle for 2-3 minutes, stirring often.
2
Add the pork and stir-fry for 2-3 minutes or until just cooked. Now mix through the chicken stock, soy sauce and miso paste. Simmer for another 2-3 minutes. Then add the corn flour mixture and simmer for another minute or until the sauce has thickened slightly.
3
Toss through the noodles and the spring onion and serve.
Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories1,022kcal
-
Fat53g
-
Saturated Fat13g
-
Carbohydrates74g
-
Fiber4g
-
Sugar10g
-
Protein56g
-
Cholesterol108mg
-
Sodium1,157mg
Percent Daily Values are based on a 2,000 calorie diet.