Egg Drop Soup
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This comforting egg drop soup is made with a flavorful chicken broth base, seasoned with soy sauce and sesame oil. Thickened with a cornstarch slurry and seasoned with turmeric, this easy soup is finished with a generous amount of beaten eggs and topped with chives and crispy wonton strips for a satisfying meal.
Recipe Options
Ingredients
Servings:
4
Scale:
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Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
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Calories164kcal
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Fat8g
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Saturated Fat2g
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Carbohydrates10g
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Fiber0g
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Sugar2g
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Protein10g
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Cholesterol246mg
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Sodium984mg
Percent Daily Values are based on a 2,000 calorie diet.