Name: Peach Glazed Pork Chops
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 4
Ingredients: Peaches:; 2 yellow peaches, pitted, sliced; Peach Glaze:; ½ cup (160 g) peach preserves; 1 tablespoon extra virgin olive oil; 1 teaspoon soy sauce; 1 teaspoon apple cider vinegar; 1 teaspoon Dijon mustard; ½ teaspoon garlic, minced; ½ teaspoon kosher salt; ⅛ teaspoon black pepper; ⅛ teaspoon red pepper flakes; Pork:; 1 teaspoon kosher salt; ½ teaspoon black pepper; ½ teaspoon chili powder; 4 thick boneless pork chops, 1-1 ½ inches thick, about 2 pounds; 2 tablespoons extra virgin olive oil

Ingredients

Servings: 4

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2 yellow peaches, pitted, sliced

½ cup (160 g) peach preserves

1 tablespoon extra virgin olive oil

1 teaspoon soy sauce

1 teaspoon apple cider vinegar

1 teaspoon Dijon mustard

½ teaspoon garlic, minced

½ teaspoon kosher salt

⅛ teaspoon black pepper

⅛ teaspoon red pepper flakes

1 teaspoon kosher salt

½ teaspoon black pepper

½ teaspoon chili powder

4 thick boneless pork chops, 1-1 ½ inches thick, about 2 pounds

2 tablespoons extra virgin olive oil

Peach Glazed Pork Chops

Ingredients

Peaches

Peach Glaze

Pork

Steps

Nutrition Facts

Peach Glazed Pork Chops

Ingredients

Peaches

Peach Glaze

Pork

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts