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15-minute Thai Fried Chicken

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Prep Time
5m
Cook Time
15m
Total Time
20m
This quick and easy 15-minute Thai Fried Chicken recipe features tender and juicy chicken thigh fillets marinated in garlic, white peppercorns, and fish sauce, then coated in tempura flour and deep-fried to golden perfection. Serve with a side of Marion's Kitchen Coconut Sriracha or Thai sweet chili sauce for a spicy kick.
15-minute Thai Fried Chicken Image
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Ingredients

Servings: 4
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Steps

View steps on marionskitchen.com or by saving the recipe to your personal library.
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Nutrition Facts

  • Calories
    750kcal
    37%
  • Fat
    37g
    1%
  • Saturated Fat
    7g
    0%
  • Carbohydrates
    50g
    2%
  • Fiber
    2g
    0%
  • Sugar
    2g
    0%
  • Protein
    25g
    1%
  • Cholesterol
    125mg
    6%
  • Sodium
    500mg
    25%
Percent Daily Values are based on a 2,000 calorie diet.
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