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Thai Green Curry From Scratch | Marion's Kitchen

Prep 10m
·
Cook 25m
·
Total 35m
Thai Green Curry From Scratch | Marion's Kitchen Image

Ingredients

(Servings: 4)

Green Curry Paste

Steps

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Nutrition Facts

  • Calories
    460kcal
    23%
  • Fat
    24g
    36%
  • Saturated Fat
    16g
    80%
  • Carbohydrates
    30g
    10%
  • Fiber
    4g
    16%
  • Sugar
    18g
    36%
  • Protein
    24g
    48%
  • Cholesterol
    100mg
    33%
  • Sodium
    1,400mg
    58%
Percent Daily Values are based on a 2,000 calorie diet.

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