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Strawberry Sponge Cake Recipe

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Prep Time
45m
Cook Time
23m
Total Time
1h 8m
This strawberry sponge cake recipe is a deliciously light and fluffy dessert, with layers of moist sponge cake filled with a creamy strawberry filling. Topped with fresh strawberries and a drizzle of melted chocolate, it's the perfect balance of sweet and fruity.

Ingredients

Servings: 8
Scale:
Scale
0.25
0.5
1
2
3
4
5
6

Cake Layers

Frosting Ingredients

Filling/decor

Steps

View steps on natashaskitchen.com or by saving the recipe to your personal library.
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Nutrition Facts

  • Calories
    1,179kcal
    58%
  • Fat
    62g
    3%
  • Saturated Fat
    36g
    1%
  • Carbohydrates
    132g
    6%
  • Fiber
    2g
    0%
  • Sugar
    116g
    5%
  • Protein
    17g
    0%
  • Cholesterol
    362mg
    18%
  • Sodium
    322mg
    16%
Percent Daily Values are based on a 2,000 calorie diet.
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