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How to Pickle Pickles (Refrigerator Pickles that is)

Name: How to Pickle Pickles (Refrigerator Pickles that is)
Prep time: 20 min
Cook time: 1440 min
Total time: 1460 min
Yield: 8
Ingredients: 3 liters or 3 quarts jar; 3 lb of small-medium cucumbers; 7 cloves of garlic; 4 stems of dill; 2 small roots of horseradish, optional; 10-15 whole black peppers; 3 tbsp of table salt; Filtered cold water

Prep 20m

Cook 24h

Total 24h 20m

How to Pickle Pickles (Refrigerator Pickles that is) Image

natashaskitchen.com

Ingredients

(Servings: 8)

3 liters or 3 quarts jar

3 lb of small-medium cucumbers

7 cloves of garlic

4 stems of dill

2 small roots of horseradish, optional

10-15 whole black peppers

3 tbsp of table salt

Filtered cold water

Steps

View steps on natashaskitchen.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

45kcal

2%
Fat

0g

0%
Saturated Fat

0g

0%
Carbohydrates

9g

0%
Fiber

2g

0%
Sugar

3g

0%
Protein

1g

0%
Cholesterol

0mg

0%
Sodium

1,290mg

64%

Percent Daily Values are based on a 2,000 calorie diet.

How to Pickle Pickles (Refrigerator Pickles that is)

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Comments

Nutrition Facts