Sourdough Pancakes (VIDEO)

Name: Sourdough Pancakes (VIDEO)
Prep time: 10 min
Cook time: 7 min
Total time: 17 min
Yield: 6
Ingredients: 1 cup warm water, 115°F; 1 cup low fat buttermilk; 100 grams (or ½ cup) active sourdough starter, or discard*, preferably room temperature; 1 large egg, room temperature; 2 Tbsp extra light olive oil, or vegetable oil, plus more for the pan; 3 Tbsp granulated sugar; 1 ½ tsp instant yeast; 1 ¼ tsp fine sea salt; 2 ⅔ cups all-purpose flour, measured correctly (330 grams)

Prep 10m

Cook 7m

Total 17m

This recipe for Sourdough Pancakes creates light and fluffy pancakes with a hint of tangy sourdough flavor. With simple ingredients like warm water, buttermilk, sourdough starter, egg, and flour, these delicious pancakes are perfect for a satisfying breakfast or brunch. Check out the video for step-by-step instructions.

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