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Sourdough Pancakes (VIDEO)

Name: Sourdough Pancakes (VIDEO)
Prep time: 10 min
Cook time: 7 min
Total time: 17 min
Yield: 6
Ingredients: 1 cup warm water, 115°F; 1 cup low fat buttermilk; 100 grams (or ½ cup) active sourdough starter, or discard*, preferably room temperature; 1 large egg, room temperature; 2 Tbsp extra light olive oil, or vegetable oil, plus more for the pan; 3 Tbsp granulated sugar; 1 ½ tsp instant yeast; 1 ¼ tsp fine sea salt; 2 ⅔ cups all-purpose flour, measured correctly (330 grams)

Prep Time

10m

Cook Time

Total Time

17m

This recipe for Sourdough Pancakes creates light and fluffy pancakes with a hint of tangy sourdough flavor. With simple ingredients like warm water, buttermilk, sourdough starter, egg, and flour, these delicious pancakes are perfect for a satisfying breakfast or brunch. Check out the video for step-by-step instructions.

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Recipe Options

Ingredients

Steps

Nutrition Facts

Ingredients

Servings: 6

Scale:

Scale

0.25

0.5

1 cup warm water, 115°F

1 cup low fat buttermilk

100 grams (or ½ cup) active sourdough starter, or discard*, preferably room temperature

1 large egg, room temperature

2 Tbsp extra light olive oil, or vegetable oil, plus more for the pan

3 Tbsp granulated sugar

1 ½ tsp instant yeast

1 ¼ tsp fine sea salt

2 ⅔ cups all-purpose flour, measured correctly (330 grams)

Nutrition Facts

Calories

76kcal

3%
Fat

1g

0%
Saturated Fat

0g

0%
Carbohydrates

13g

0%
Fiber

0g

0%
Sugar

1g

0%
Protein

1g

0%
Cholesterol

7mg

0%
Sodium

118mg

5%

Percent Daily Values are based on a 2,000 calorie diet.

Sourdough Pancakes (VIDEO)

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts