Chicken Souvlaki with Tzatziki
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Prep Time
15m
Cook Time
10m
Total Time
25m
This Chicken Souvlaki with Tzatziki recipe creates perfectly seasoned, juicy chicken skewers marinated in a blend of olive oil, garlic, and lemon juice. Serve in warm flatbreads with crisp lettuce, ripe tomato, and cool, creamy tzatziki made with Greek yogurt, cucumber, and fresh herbs. A delicious and satisfying Mediterranean-inspired meal.
Recipe Options
Ingredients
Servings:
4
Scale:
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0.25
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0.5
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6
Marinade
To Cook / Serve
Tzatziki
Steps
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Notes
1. To make ahead, pop the chicken in the marinade in ziplock bags and freeze straight away. Then the chicken will marinate as it defrosts. Thread onto skewers and cook per recipe directions.
2. The Chicken Souvlaki is pictured with my Easy Soft Flatbread (No Yeast).
3. For a complete Greek feast, as pictured in the post, serve this with a Greek Salad and Greek Lemon Rice Pilaf!
4. Nutrition per serving, assuming 2 skewers per person (excluding toppings and flatbreads).
2. The Chicken Souvlaki is pictured with my Easy Soft Flatbread (No Yeast).
3. For a complete Greek feast, as pictured in the post, serve this with a Greek Salad and Greek Lemon Rice Pilaf!
4. Nutrition per serving, assuming 2 skewers per person (excluding toppings and flatbreads).
Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories733kcal
-
Fat40g
-
Saturated Fat10g
-
Carbohydrates30g
-
Fiber2g
-
Sugar6g
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Protein59g
-
Cholesterol207mg
-
Sodium699mg
Percent Daily Values are based on a 2,000 calorie diet.