Rocket Salad with Balsamic Dressing and Shaved Parmesan

Name: Rocket Salad with Balsamic Dressing and Shaved Parmesan
Prep time: 5 min
Total time: 5 min
Yield: 4
Ingredients: 150g / 5 oz rocket / arugula (4 big handfuls); 15g / 1/2oz parmesan , shaved finely using vegetable peeler; Balsamic Dressing:; 1 tbsp balsamic vinegar; 2 1/2 tbsp extra virgin olive oil; 1/2 tsp each salt and pepper

Prep 5m

Total 5m

Arugula Salad

Rocket Salad

recipetineats.com

Ingredients

(Servings: 4)

150g / 5 oz rocket / arugula (4 big handfuls)

15g / 1/2oz parmesan , shaved finely using vegetable peeler

Balsamic Dressing

1 tbsp balsamic vinegar

2 1/2 tbsp extra virgin olive oil

1/2 tsp each salt and pepper

Steps

View steps on recipetineats.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

188kcal

9%
Fat

15g

23%
Saturated Fat

3g

15%
Carbohydrates

6g

2%
Fiber

2g

8%
Sugar

5g

10%
Protein

5g

10%
Cholesterol

8mg

2%
Sodium

456mg

19%

Percent Daily Values are based on a 2,000 calorie diet.

Notes

Balsamic Glaze Option: Just drizzle rocket with extra virgin olive oil, sprinkle with a pinch of salt and pepper. Toss. Then drizzle with about 2 tsp balsamic glaze. Transfer to serving bowl, shave over parmesan.

This version has great little intense pops of flavour against the fresh rocket!