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Pavlova

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This delectable Pavlova dessert features a crisp meringue base topped with mascarpone whipped cream and a medley of fresh berries. The perfect balance of sweetness and tartness with a touch of mint, making it a delightful treat for any occasion.
Pavlova Image
Recipe Options

Ingredients

Servings: 8 to 10 (1 large pavlova or 8 minis)
Scale:
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0.25
0.5
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6

For The Pavlova

For The Whipped Topping

For The Fruit Topping

Steps

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Nutrition Facts

  • Calories
    685kcal
    34%
  • Fat
    36g
    1%
  • Saturated Fat
    22g
    1%
  • Carbohydrates
    83g
    4%
  • Fiber
    1g
    0%
  • Sugar
    79g
    3%
  • Protein
    7g
    0%
  • Cholesterol
    125mg
    6%
  • Sodium
    108mg
    5%
Percent Daily Values are based on a 2,000 calorie diet.
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